Specialty Coffee Magazine: GearGrinders, espresso machines and brewers, tested and reviewed, plus recipes and brewing technique.https://specialtycoffeemagazine.com/enFlat vs conical burrs: what the difference means for your cuphttps://specialtycoffeemagazine.com/articles/flat-vs-conical-burrs-what-the-difference-means/https://specialtycoffeemagazine.com/articles/flat-vs-conical-burrs-what-the-difference-means/Two shapes, two styles of grind. We explain how each works and which suits the way you brew.Tue, 13 Oct 2026 00:00:00 GMTGeargrindersburrsbuying guidehello@specialtycoffeemagazine.com (Mei Tanaka)Recipe: a simple Chemex for twohttps://specialtycoffeemagazine.com/articles/recipe-a-simple-chemex-for-two/https://specialtycoffeemagazine.com/articles/recipe-a-simple-chemex-for-two/Thirty grams of coffee, 500 grams of water and four minutes. A clear, sweet cup with no tricks.Sun, 04 Oct 2026 00:00:00 GMTGearrecipechemexpour-overhello@specialtycoffeemagazine.com (Mei Tanaka)Espresso machine boilers explained: single, dual and heat exchangehttps://specialtycoffeemagazine.com/articles/espresso-machine-boilers-explained/https://specialtycoffeemagazine.com/articles/espresso-machine-boilers-explained/The boiler decides how fast you can brew and steam. Here is how each type works and who needs it.Mon, 28 Sep 2026 00:00:00 GMTGearespresso machinesbuying guideboilershello@specialtycoffeemagazine.com (Mei Tanaka)